Lijong tse ngata tsa lefats'e, li-pie tsa blueberry li hlophisitsoe, 'me e' ngoe le e 'ngoe ea tsona e monate ka tsela ea eona. Hlama ea pie ea blueberry e ka ba phooko, lehlabathe kapa, joalo ka mokhoa ona oa risepe, ka tranelate e bolila le botoro. Ke lumela hore ntho ea mantlha pie ea blueberry ke ho tiisa ho tlatsoa e le hore e khaoloe hantle likarolo tse ling hape e lule e le sebopeho. Ho etsa sena, bakeng sa khalase ka 'ngoe ea monokotsoai o mocha, nka likhaba tse peli tsa starch ea poone ebe u eketsa lehe le lesoeu. Ha kea ka ka leka, empa ke balile hore soda ha ea lokela ho kenyelletsoa mesebetsing e halikiloeng e nang le litlolo tse bolila, kaha hlama e ka nka lero le botala.
Pie ea BlueberryHa ho na maqheka a ho baka hona, kahoo etsa bonnete ba hore o iphekola ka karoloana ea pie e monate ea Blueberry mantsiboeeng a lehlabula. Ha ho khonehe ho hanyetsa!
- Nako: hora e 1 metsotso e 15
- Litšebeletso: 8
Lisebelisoa tsa ho etsa phae ea blueberry.
Bakeng sa tlhahlobo:
- Mahe a 2 a likhoho
- 130 g tsoekere
- 110 g botoro
- 40 g e bolila tranelate e bolila
- 270 g phofo ea koro
- 30 g ea starch ea poone
- 5 g phofo ea ho baka
Tlhahiso:
- 270 g li-blueberries tse ncha
- 60 g botoro
- Lehe le le 1 le bosoeu
- 40 ml tranelate
- 70 g tsoekere
- 25 g ea starch ea poone
Ho pheha Blueberry Pie.
Ho pheha hlama
Kopanya tsoekere le mahe. Ho otla motsoako ha ho hlokahale, feela kopanya tsoekere le mahe ka botlalo ho fihlela phetoho e tšoanang.
Kopanya tsoekere le maheQhibiliha botoro. Pele o eketsa oli ka motsoako oa tsoekere le mahe, e hloka ho kokobetsa hanyane. Ebe u tšela oli e kolobisitsoeng nokeng e tšesaane ka sekotlolo ebe u kopanya ntho e ngoe le e ngoe hape ho fihlela e boreleli.
Tšela botoro e qhibilihisitsoengKenya tranelate e bolila e mafura ebe u kopanya metsoako ea metsi ka metsotso e mengata.
Kenya tranelate e bolila e bolilaKa sekotlolo se arohaneng, kopanya starch ea poone, phofo ea ho baka bakeng sa hlama le phofo ea koro, ebe o eketsa metsoako ea metsi ebe o tšela hlama e ntle e phallang. Nakong ea ho thula, o ka eketsa phofo e nyane haeba sephetho e le metsi.
Kenya starch e tsoakiloeng, phofo ea ho baka le phofo.Tšela hlama e phethetsoeng ka hara thipa e kholo ebe u e beha sehatsetsing. Hlama e tla fola hantle ha re ntse re tlatsa.
Re beha hlama e felileng hore e pholileHo pheha li-stuffing
Grila botoro e tsoekere, tsoekere. Ebe re kenella ka lehe le lesoeu, tranelate e futhumetseng hanyane le setala.
Kopanya botoro, tsoekere, tšoeu ea lehe, tranelate le starchRe hlophisa li-blueberries tse ncha, rea hlatsoa ebe rea oma. Hoa hlokahala hore u ome, kaha ho tlatsa ha ho hloke mongobo o feteletseng. Tlohela ho tlatsa nakoana ka sehatsetsing. Boemong bona, o ka bulela ontong, e lokela ho futhumatsoa ka mocheso oa likhato tse 170 tsa Celsius.
Kenya li-blueberriesKoahela karolo e ka tlase ea foromo ka sekhechana sa letlalo, ho tlotsa pampiri le metshetshe ea foromo ka botoro. Karohano ea 2/3 ea tlhahlobo ho bun. Tšolla mokato (bophara (1 cm)). Re beha mokato ka foromo, ebe o etsa lehlakore, ebe o eketsa ho tlatsa.
Tšela hlama ka hlobo, ebe o eketsa tlatsaHlama e setseng e lokela ho beoa molemong oa ho tlatsa, ebe e etsa mohala oa terata. Sena se ka etsoa ka mekhoa e fapaneng: tšela hlama e tšesaane ebe u e khaola ka likhoele tse telele, kapa o ka pikitla flagella e tšesaane ebe oa ba khaola ka likere kapa thipa e bohale. Haeba flagella e thelelitsoeng e huleloa hanyane ka hanyane, e tšoana le lifate tsa Keresemese.
Ho tloha hlama e setseng re theha lekhapetlaPheha kuku ka metsotso e 35 (likhato tse 170). Re lekola ho lula ha eona ka thupa ea bamboo.
Bake pie ea blueberry metsotso e 35Pie ea Blueberry e tlameha ho fokotseha pele e sebeletsa, e le hore e tlatsoe.
Pie ea blueberry e pholileng pele u sebeletsaHo thabela takatso ea lijo!