Lijo

Meroho bakeng sa compote e folisa ea hawthorn bakeng sa mariha

Hawthorn ke ea lipalesa tsa rosaceae, e na le bakoang le thata le litholoana tsa 'mala o hlakileng oa' mala oa lamunu. Nako ea ripening ea litholoana tsa kalafo ke hoetla. Monokotšoai, lipalesa, makhasi a hawthorn a na le thuso, li-seasonings tsa acid, oli e entsoe ho tsona, compote ea hawthorn e phehiloeng bakeng sa mariha, risepe e ka kenyeletsa le lisebelisoa tse ling: liapole, lilamunu, lilamunu, litholoana tse omisitsoeng. Ha e sebelisoa ho pheha, hawthorn ha e ratoe haholo ho tsa bongaka.

Stewed hawthorn compote: melemo le likotsi

Hawthorn e sebelisoa haholo ho moriana oa setso le setso, li-decoctions li etsoa ka makhapetla, makhasi, litholoana le lithupa tsa semela.

E sebelisoa ho kalafo ea li-pathologies tse fapaneng, haholo:

  • tsamaiso ea methapo ea pelo - ho nooa kamehla ha compote ho ka thibela khatello ea mali, angina pectoris, tachycardia;
  • tsamaiso ea methapo - sethala se nang le livithamini le liminerale tse ngata, se fokotsa thabo;
  • methapo ea mali - seno se fokotsa boemo ba cholesterol e mpe, e laola khatello ea mali;
  • Dermatology - lingaka tsa setso li khothaletsa seno ho tsoa semeleng sa mahe a linotsi bakeng sa mathata a letlalo, ka lebaka leo makhopho, bofubelu, makhopho a tloha;
  • lino tse na le thuso haholo ho basali ba botsofaling, ha se ha lefeela ha hawthorn e nkoang e le semela se hloahloa sa ho tsofala se phetang boemo ba lihormone tsa basali;
  • ho itšireletsa mafung - motsoako oa pholiso oa semela o phahamisa matla a mmele, o khutlisa kamora mafu, o fana ka matla;
  • hawthorn ke "brashi" e ntle - li-toxin tse hloekisitsoeng.

Ho na le data e ngata ka phello e makatsang ea lintho tse molemo tsa hawthorn ho li-tumor tse mpe, mafu a mali.

Contraindication bakeng sa tšebeliso ea hawthorn

Joalokaha Paracelsus a boletse, chefo e fapana le moriana o noang feela. Ka hona, ho tlameha ho utloisisoa hore esita le lino tse nooang li lokela ho nooa. Ho fetella ka mokhoa o feteletseng ho ka lebisa ho fokotseha ho hoholo ha khatello, ho senyeha ha pelo.

Ho thibetsoe ka thata ho sebelisa li-hawthorn tse tsepamisitsoeng bakeng sa bana ba ka tlase ho lilemo tse 12, nakong ea pelehi, le bakeng sa basali baimana.

Ho nwa compote kapa mefuta e meng ea lino ka mpeng e se nang letho ho ka lebisa ho senyeha ha mpa, liphio le sebete. Bakeng sa letsatsi u ke ke ua sebelisa ligrama tse fetang 150. hawthorn e kenelletseng ka sebopeho sa batho ba baholo.

Compote Hawthorn

Kahoo, re tla qala ho pheha ho makatsa ho latsoa le li-compotes tse phetseng hantle ho tloha ho hawthorn bakeng sa mariha, risepe e fana ka lisebelisoa tse latelang:

  • 200 gr. litholoana;
  • 350 gr tsoekere e halikiloeng;
  • Lilitha tse tharo tsa metsi.

Hoa hlokahala ho khetha monokotsoai o mosesaane o teteaneng o lekanang le lejoe kahare.

Li hlatsoe hantle, u tlose kutu, u li tšele ka nkho e seng e kolobisitsoe pele.

Ka thoko, pheha sirapo, tšela litholoana ebe ue tšela, u e phuthele ka kobo e futhumetseng ho fihlela e pholile ka botlalo.

Kamora matsatsi a ka bang a tšeletseng, mokelikeli o tla fumana 'mala o motle oa ruby, tatso e tla tlala kamora matsatsi a 30.

Mariha ea hawthorn ea mariha - risepe e nang le linoko

Bakeng sa compote ka nkho ea litha e le nngwe, ho hlokahala likarolo tse latelang:

  • metsi - litara e le 1;
  • hawthorn - 1 tbsp .;
  • tsoekere e halikiloeng - 150 g .;
  • Li -liclic tse 2-3 tsa lemone kapa pinch ea lim. acid.

Makotikoti a lokela ho hlatsuoa hantle le ho silafatsoa esale pele ka mocheso oa likhato tse 100 bakeng sa metsotso e 5-7.

Litholoana tse omisitsoeng, liapole, morara le tse ling le tsona li ka eketsoa e le metsoako.

Hlatsoa litholoana, tlola, phole le stalk, e omelle ka pampiri kapa thaole ea waffle.

Ebe u e beha ka libankeng, pheha metsi ka thoko 'me u tšollele hawthorn. Tlohela halofo ea hora, ebe o tšela metsi ka sejaneng, eketsa tsoekere e lekantsoeng, asiti ea citric kapa wedges ebe u pheha hape.

Tšela litholoana, tšela le ho thatela ka lesela le letsoalo ho fihlela u folile ka botlalo.

Hawthorn compote le liapole

Bakeng sa ho pheha setotsoana ka tlhahiso e latelang:

  • liapole - li-pcs tse 9 .;
  • hawthorn - 500 gr .;
  • tsoekere e halikiloeng - 1 kg;
  • metsi - lilitha tse 9.

Hlatsoa liapole le litholoana tsa hawthorn, ebola makhapetla le lipeo, u arole liapole ka likhaba.

Hlatsoa libanka hantle, sterilize ka mocheso oa likhato tse 100 bakeng sa metsotso e 5-7, hape o hlapisa lids.

Ka sejaneng se seng le se seng, jala liapole le litholoana ka mokhoa o tšoanang. Bakeng sa sirapo, lokisa sopho e kholo, tšela lilithara tse 9 tsa metsi hang ha e pheha, tšela tsoekere, 'me u phehe ho fihlela e qhibilihile, e hlohlelletsa kamehla.

Tšela mokelikeli o phethoang ka libankeng, tšolla, u e tšele ka kobo e futhumetseng.

Libanka li tlameha ho pholile ka botlalo, ka mor'a moo li lokela ho fetisetsoa setsing sa phallo kapa pantry. Kamora nako e ka bang khoeli, seno se tla fumana 'mala o motle le tatso e monate.

Mariha ea hawthorn ea mariha - risepe le lamunu

Ho kopanya tatso ea hawthorn le lamunu ea lamunu ho tla fana ka seno se sa tloaelehang le se makatsang. E ea khatholla, ea hlasimolla, ea phomola ka mor'a ho kula, ka mokokotlo. Pholiso e ntlafatsoa ke ho kenyelletsoa ha letheka la rose - antioxidant ea tlhaho le bohloeki ho tsoa ho chefo le chefo.

Ha u pheha u hloka:

  • halofo ea khalase ea hawthorn;
  • halofo ea khalase ea hlaha ea naha;
  • Metsoako e 1-2 ea lamunu;
  • halofo ea khalase ea tsoekere e granated;
  • Ligrama tse 700 tsa metsi.

Lithako tsohle li tlameha ho ba ncha, litholoana li na le letsoai, li butsoitse, li sena sekoli. Hlatsoa metsoako, ebola litholoana le lithupa, u li tšele ka nkho (litha), tšela metsi a belang ebe u tlohela metsotso e 15, u koahele ka sekwahelo.

Ebe u tšela metsi ka sekotlong, tšela tsoekere le ho pheha ho fihlela lehlabathe le qhibiliha ka botlalo, le tšollele ka nkho. Koahela 'me u tšele, e koahele ka kobo ho fihlela e folile.

Fapanyetsana bakeng sa banyane

Maemong a mang, lingaka li ntse li buella bana lino tse tahiloeng. Ka lebaka la thepa ea semela, ho hlohlona ho eketsehileng, ts'ebetso ea methapo ea ngoana ea theoha, mme phepelo ea livithamini le liminerale ea phetheloa hape.

Ntle le ho buisana le ngaka, ho hang ho ke ke ha khoneha ho noa compote ea hawthorn e lokiselitsoeng mariha ho latela taelo ea bana. Haholo-holo haeba lesea le na le khatello e tlase ea mali kapa mathata a ka mpeng.

Kahoo, re hloka:

  • ¾ stack. hawthorn;
  • Ligrama tse 90 tsa lehlabathe la tsoekere;
  • 520 gr.water.

Hlatsoa litholoana, tlosa lipeo, stems, beha pan, eketsa tsoekere le pheha halofo ea hora.

Seno se ka phuthoa ka nkho kapa ka sehatsetsi. Fana ka ngoana ho feta ligrama tse 100 ka letsatsi.

Jeme ea mahe e boetse e sebelisetsoa ho etsa jeme e ntle haholo, jeme le jellies. Hawthorn e ka kotuloa ka mekhoa e fapaneng - ho omella, le ho qhekella. 'Me ho eketsoa ha litholoana, lilamunu, litholoana, monokotsoai nakong ea ho pheha ho tla ntlafatsa thepa le ho fa mmele melemo e phahameng.