Haeba tlhaloso ea mofuta o itseng oa langa le le lej e bolela morero oa eona, o hloka ho hlakisa seo moetsi a se bolelang. Taba ke hore ntlheng ena poloko e utloisisoa e le litholoana tsohle tsa setso tse kolobisitsoeng ka monko o monate o nang le litlama le linoko, hammoho le lisosa tse monate, li boloka likotoana tsa tamati le litholoana ka lero la tsona.
Lits'oants'o lia tseba hore ho thata hakae ho beha litholoana tse ntle tse kholo kahara sekotlolo. Mme leha sena se atleha,, tamati tse joalo hangata li phatloha nakong ea ha ho tšeloa marinade, kapa ha u leka ho li fumana bakeng sa ho li sebeletsa. Ka hona, ho boloka tamati e felletseng kapa likhaba tsa bona, o hloka ho khetha mefuta e nang le litholoana tse boholo bo bohareng, moo likamore tsa peo li nyane mme lipeo ka botsona li le nyane. Kajeno, mefuta ea tamati e ratoa ke litholoana tse telele ka mokhoa oa pepere, tranelate kapa pere. Haeba u fumana mefuta e tlisang litholoana tsa mebala e fapaneng e haufi le bongata le nako ea ripening, likheo tse entsoeng ka malapeng li tla u natefisa ka tatso le mookoli oa moriti o kentsoeng ka nkhong.
Mefuta e fapaneng ea ho boloka litholoana ka botlalo
Ke mefuta efe e ka nkoang e le e ntle ka ho fetisisa bakeng sa canning kajeno? Ho etsa khetho ha ho bonolo, hobane balemi ba lirapa ba na le mefuta e lekholo, kapa e sekete. E le hore e se ke ea fosahala, o lokela ho ela hloko hore na mefuta e itseng e khethiloe bakeng sa ho lema sebakeng se itseng, matsatsi a ho butsoa le litšobotsi tsa tholoana.
Phuptjane
Mofuta o kotulitsoeng oa lihlahla tsa pejana o bolelele bo fetang cm 50. Limela ha li tsoale, ha li ntse li fana ka kotulo e ngata. Litholoana tse khubelu tse pota-potiloeng tse nang le letlalo le letsoalo le sa benyang le boima ba ligrama tse 100 ho isa ho tse 130, li na le tatso e ntle ebile li loketse ho etsa thepa e entsoeng ka maiketsetso e entsoeng ka malapeng hammoho le ho etsa lino le ho etsa salate ea vithamine.
Ho butsoa kapele ho etsa hore ho khonehe ho sebelisa litholoana bakeng sa assortment ka likomkomere tsa fatše le meroho e meng.
Gazpacho
Mefuta e fapaneng ea ripening e mahareng ka li-undersized, lihlahla tse matla le litholoana tse khubelu tsa cylindrical. Boima ba tamati ke 40-80 gram. Letlalo la bona le boreleli, ha le tabohe, tatso e na le monko o monate. Ntle le ho khangoa, tamati ena e ntle ka lisose, lero le paseke ea tamati, hape e loketse ho ja tse ncha.
Valentine
Har'a mefuta ea pele e loketseng canning, ho bohlokoa ho totobatsa tamati ea Valentine. Mefuta e fapa-fapaneng e bopa lihlahla tse mahareng tse bolelele bo bonyellehang 'me li tlamehile ho tšehetsa litšehetso. Litholoana tse ka har'a tranelate e boreleli ea mohono li pentiloe ka lithane tse 'mala o mofubelu, li na le tatso e monate le e bolila mme ha li senyehe nakong ea kholo ea litamati.
Boima ba tamati e tloaelehileng ke ligrama tse 80-100. Pulama e teteaneng, ho na le lipeo tse fokolang mme li nyane haholo. Mefuta e fapa-fapaneng ha e tšabe nako ea komello ebile e beha litholoana hammoho.
Li-tamati tsena li na le mekhoa e mengata ebile li ntle ka letsoai, asene kapa mofuta o mocha.
Maleala a mafumahali
Ka halofo ea bobeli ea lehlabula, lihlahla tse nyane tse sa hlokeng ho khangoa tsa mofuta ona oa pele li fokotseha ke litholoana tse telele tsa mmala o mofubelu. Tomate e thehoa sebakeng sa li-inflorescence tsa morabe. Boima ba tholoana e le 'ngoe bo fapana ka ligrama tse 50 ho isa ho tse 70. Tomate e na le tatso e monate, 'me ho na le lipeo tse fokolang ka makhapetla a tsoekere. Litholoana tse loketseng mefuta eohle ea canning ea lapeng, ho kha le ho lokisa lero, bijoule le lisose.
Ho khutla ha metsoalle le bongata ba lijalo li tlatsetsa ho se sireletseheng ha mefuta ea mefuta le mafu a mangata a semelo sa jareteng.
Sehlopha sa batho ba fapaneng De Barao
Mefuta e fapaneng ea ripening e bohareng e atile haholo har'a baahi ba Russia ba lehlabula. Lihlahla tsa Indeterminate li ka ba bolelele ba limithara tse 3 le ho hloka garter e tlamang. Litholoana, ho latela mefuta ea tsona, ke pinki, e khubelu lefifi, raspberry, e sootho kapa e 'mala o mosehla. Ho feta moo, sebopeho sa tamati se lula se le joalo. Boima ba tamati ke 80-130 ligrama. Peere e teteaneng e netefatsa ho bolokoa ha litholoana ka har'a marinade, 'me makhapetla a monate a tiisa boleng bo botle ba lijo tse ka makotikoting. Rekota bophelo ba raka, athe litholoana li tlositsoe morung.
Mohlolo oa Balcony
Lirosa tse nyane tsa Cherry tse loketseng li loketse kajeno bakeng sa meroho e tsoakiloeng. Mohlala oa nako e sa thekeseleng le ea nako e telele ea ho emisa ea langa le le lej e ka nkoa e le mohlolo oa Orth Balcony. Tomoso e loketse ho hola ka bobeli bo bulehileng le ka lijaneng. Ka sehlahla se bolelele ba cm 50, ho thehoa boima ba tse nyane, tse boima ba ho fihlela ho ligrama tse 50 tsa litholoana tse chitja. Li-tamate tse tala haholo li le hantle li-marinade le li-salads tse ncha.
, Tomate ea lisoso le bijoux
Bakeng sa ho lokisoa lisosa tsa langa le le lej, lijo tse bobebe le pasta, ho molemo ho khetha mefuta e etsang litholoana tse monate haholo ka peo e nyane. Ebile, molemong oa tsena, o ka sebelisa tamati ea salate ka letlalo le tšesaane mme ho hlakile hore o na le tatso e ntle. Li-tamati tse monate li feta, tatso ea sehlahisoa e tla ba e humileng.
Ntle ho pelaelo, ha u khetha mefuta e fapaneng, balemi ba lirapa ba ela hloko ts'ireletso ea limela ho tsoa ho mafu le likokonyana, hammoho le ho rarahana ha theknoloji ea temo. Kajeno, litefiso tsa likhetho tse tšoanelehang ha li fihle le ho makholo, empa ho likete.
Tse tummeng ka ho fetisisa li kenyelletsa Bull Heart, Big Beef F1, Mikado, Wild Rose, Raspberry Giant, Pink Flamingo le mefuta e meng e mengata.
