Tholoana e makatsang, e monate ebile e phetse hantle - perela! O na le phepo e ntle haholo 'me ka nako e ts'oanang a le pere e ngata ea limatlafatsi le lik'halori tse' maloa. Ke mohloli oa tlhaho oa matla. Le China ea boholo-holo, pere e ne e bontša bophelo bo bolelele, kaha lifate tsa pere li telele haholo bophelong ba tsona. Hape monko oa pepere ea mahe a linotsi eo ke rerang ho o pheha ka risepe ena o ke ke oa bapisoa le letho. E leke 'me u phehele sejana sena se monate, se bonolo le se monko o monate - li-pears tsa mahe a linotsi.
Likhaba tsa mahe a linotsiLitholoana tsa mahe a linotsi
- 1 kg ea lipere tse thata tse boholo bo bohareng,
- ½ tbsp. thispone ea lero la lemone
- ¾ senoelo sa mahe a linotši a monate (ha a soasoe),
- Tsoekere e 1 ea tsoekere
- Kopi e 1 ea veine ea asene
- ½ khabeche ea khalase;
- 6 lijo-thollo tse sootho le li-clove tse ntšo;
- ½ sinamone ea khaba;
- pinch ea ginger.
Mokhoa oa ho lokisa mahe a linotsi
Hlatsoa le ho khaola liperela ka halofo. Peele, mehatla le peo. E le hore lipere li se ke tsa fifala, li tšollele ka metsi a belisitsoeng, ka mor'a ho eketsa lero la lemone ho eona.
Ebola liperela, mehatla le peo 'me u tlale ka metsiTšela linoko ka seretse. Tšela asene ea veine le mahe a linotsi ka pane, eketsa tsoekere. Pheha, e hlohlelletsa kamehla, ka mocheso o tlase ho fihlela tsoekere e qhibilihile ka botlalo.
Kopanya asene ea veine, tsoekere, mahe a linotsi le linoko, pheha ho fihlela tsoekere e qhibilihaTšela metsi a nang le asene ka likhareteng tse ling (metsi a tlameha ho koahela tholoana eo). Pheha hoo e ka bang metsotso e 5, ebe o tlosa lipekere ebe o omme.
Pheha lipeo tsa metsotso e 5 ka metsing a nang le asiti eo ho eona ho nang le metsiHlatsoa makotikoti 'me u tjhele ka metsing hore u be le khalase. Beha pampiring ea ho baka mme o futhumale ka ontong. Tšela likhaba ho makotikoti a koahetsoeng.
Kenya liperela ka har'a linkhoana tse halikiloengKenya linoko ho asene-marinade ea asene 'me u phehele. Tšela likhaba ka marinade e chesang, koala ka hloko linkho le sehatsetsi.
Tšela likhaba ka li-marinade tse chesang mme o koahele linkho ka marangTlatsa pan ka metsi a batang 'me u tšele makotikoti ho eona. Tlisa ho pheha, ka nako eo fokotsa mocheso le simmer metsotso e ka bang 7. Tlosa makotikoti ebe o pholile. Boloka lipekere tsa mahe a linotsi sebakeng se phodileng.
Keletso ea rona. Syrup e pheha hamolemo ka pane kapa ka pane ea enamel.
Ho thabela takatso ea lijo!
Photo: Lena Tsynkevich