Raspberry e se na letho bakeng sa mariha - li-recipe tse netefalitsoeng tse netefalitsoeng

Li-ramatiki tsa mariha - li tsebahala ka ho fetisisa litokisetsong tsohle. Ha e monate feela, empa hape e phetse hantle haholo. Sehloohong sena u tla fumana litlolo tse ntle tsa litokisetso tsa raspberry bakeng sa mariha: jeme, jeme, compote, sirapo, tsoekere le ba bang.

Pele u lokisa likheo ho tloha li-raspberries, monokotsoai, o hloka ho hlophisisa ka hloko, ho tlosa litšila tse feteletseng, makhasi le monokotsoai o bolileng kapa o sithabetseng.

Ha e le molao, li-raspberries ha li hlatsoe pele li sebelisoa, ntle le mekhelo e sa tloaelehang.

Li-ramatiki tsa mariha - lireshene tse netefalitsoeng bakeng sa tatso e ngoe le e ngoe

Li-raspatch tse halikiloeng ka tsoekere

Leqephe lena ke e 'ngoe ea tse ratoang ka ho fetisisa ebile e ratoa,' me ho bonolo haholo ho e lokisa.

Botegeniki bo tjena:

1. Monokotšoai ona oa nkuoa, o tlotsoe o senyehile ebile oa senyeha.
2. Li behe ka colander ebe o hlatsoa ka metsi a batang.
3. Ka mor'a moo, tse tala li hloka ho tšeloa ka ssese ebe li eketsa tsoekere (1.5 kg ea tsoekere ka 1 kg ea raspberry)
4. Hlohlelletsa ntho e 'ngoe le e' ngoe hantle, ho fihlela tsoekere e qhibilihile ka botlalo ebe e kenngoa ka har'a linkho tse omileng, haufi le li-lids
5. Boloka sebakeng se lefifi, se pholileng.

Li-rasponse ka har'a lero la tsona ntle le tsoekere bakeng sa mariha

Ho hlophisoa ho joalo hantle ho thusa ka sefuba, ho feta moo, e boloka tatso le monko o ikhethang oa raspberries.

Mahlale a ho pheha:

1. Lokisetsa tse tala bakeng sa kotulo (hlatsoa le ho hlatsoa)
2. Karolo ea blanch ea monokotsoai, o tšela metsi.
3. Faola pan ea bona e se nang mabili le ho futhumatsa mocheso o tlase, o hlohlelletsa kamehla (ho qoba ho chesa), e le hore monokotsoai o fane ka lero.
4. Karolo ea bobeli ea monokotsoai e menetsoe ka har'a linkho tse sa hlatsuoang ebe o tšela boima bo chesang ba monokotsoai ka lero.
5. Tšela makotikoti ntle le ho tjeka hore e pholile tlasa sekoaelo.
6. Boloka sebakeng se pholileng.

Li-rasponse ka lero la tsona le tsoekere

Ho pheha:

1. Hoo e ka bang halofo ea monokotsoai o lokela ho beoa mahetleng libankeng.
2. Monokotšoai o setseng o tlameha ho kopanngoa le tsoekere le ho futhumatsoa ka mocheso o tlase ka metsotso e 10, o hlohlelletsa ho fihlela tsoekere e qhibiliha ka lero le abetsoeng.
3. Ho tlatsa ho tlatsa linkho ka monokotsoai, o sa phahamise cm cm ho isa molaleng.
4. Pasteurize mesebetsi ea matsoho ka 90 ° C.

Kenya li-raspberries ka har'a linkhoana, o fafatsa le tsoekere. Kamora metsotso e 15-25, ha monokotsoai o lula, eketsa linkho tsa li-raspberry ka holimo, sterilize ka metsing a belang bakeng sa metsotso e 15.

Jabulase ea jeme bakeng sa mariha

Ho pheha:

1. Fafatsa li-raspberry ka tsoekere 'me u tlohele ho fihlela lero le thehoa.
2. Tšela motsoako ka mollo, hlohlelletsa tsoekere ka botlalo e le hore e se ke ea chesa.
3. E latelang, jeme e tlameha ho tlosoa mochesong ebe e pholile.
4. Haeba ho hlokahala, pheha ho fihlela pheha.
5. Pholisa le ho hlophisa ka libankeng.
6. Tsoha.
7. Boloka ka mocheso oa kamoreng.

Raspberry jeme ka Lemon

1. Tšela monokotsoai, tsoekere 'me u tšollele metsi ka sejaneng sa ho pheha.
2. Pheha motsoako ka mocheso o tlase ho fihlela o pheha ka nako e le ngoe.
3. E le hore monokotsoai o se ke oa chesa, sekotlolo se lokela ho tlosoa nako le nako mochesong ebe se kopanya se kahare ho potoloha.
4. Kenya acid e citric pele e fela.

Jabulase jeme ka linate

1. Tšela li-raspberries ka pane ka botenya bo tlase, eketsa tsoekere, zest le lero la lamunu.
2. Kopanya tsohle ka hloko 'me u tlohele metsotso e 30.
3. Fafatsa motsoako oo ho pheha e tlase, pheha ka mocheso o tlase ka metsotso e 5, o tlosa foam.
4. Kenya oli 'me u tsoe ka mollo motsotso o mong.
5. Tšela likhahla tsa linate tsa phaene ho li-raspberries, kopanya ka hloko 'me u li tlose mochesong.
6. Tšela jeme ka har'a linkho tse chesang tse halikiloeng ebe oa tšela

Raspberry Jam Metsotso e Mehlano

1. Kenya li-raspberries tse lokiselitsoeng ka sekotlolo ka meqolong, o tšela tsoekere.
2. Tlohela lihora tse 'maloa e le hore monokotsoai o tlohelle lero.
3. Ebe o beha motsoako ona ka mocheso o tlase, o tlise ho pheha ebe o pheha metsotso e 5, o hlohlelletsa ka bonolo.
4. Tšela jeme e felisitsoeng ka har'a linkho tse sa sebetseng ebe o tšela.
5. Boloka sebakeng se pholileng se lefifi.

Raspberry Vanilla Jam

1. Tšela li-raspberries ka pane, eketsa metsi le lero la lemone.
2. Tlisa motsoako ona ho pheha, ebe o fokotsa mocheso ebe o pheha metsotso e mehlano.
3. Kenya tsoekere le kopanya ntho e ngoe le e ngoe ho fihlela e qhibiliha ka botlalo.
4. Khaola linaoa tsa vanilla ka bolelele, hlakola nama ho tloha marakong a eona a ka hare ka thipa, u e kenye paneng ebe u pheha metsotso e meng e 10.
5. Tšela jeme e chesang ka har'a linkho tse sterilized, tsamaisa lids.
6. Phetola makotikoti a hae ka tlase 'me u a tlohele hore o pholile.

Jabulase ea jeme bakeng sa mariha

1. Tšela monokotsoai ka tsoekere ebe u pheha ka mocheso o tlase, o hlohlelletsa kamehla.
2. Pheha ho fihlela e pheha metsotso e ka bang 20 'me u pake e chesang.
3. Sesebelisoa sa pasteurized se felisitsoeng ka 90 ° C.

Raspberry jeme ka Lemon

1. Lokisetsa li-raspberries
2. Tlosa ka hloko zest ho lailone ebe u e khaola ebe u fafatsa lero ka makhapetla a lime.
3. Kopanya lero la lemone le zest le monokotsoai, eketsa tsoekere le gelling, kopanya ka botlalo 'me u chese mollo.
4. La berry boima, hlohlelletsa kamehla, tlisa ho pheha le pheha metsotso e 5 ka mocheso o tlase.
5. Ebe o tšela hanghang libankeng tse lokisitsoeng ebe oa li tšela.
6. Boloka sebakeng se pholileng se lefifi.

Jabulberry jeme le gooseberries

1. Mash monokotsoai o na le pestle ebe o pheha ka mocheso o tlase ho fihlela boima bo qala ho ba botenya.
2. Ha gooseberries thicken, eketsa tse tala le tsoekere ho eona.
3. Pheha jeme ho fihlela e phehiloe.
4. Hlophisa ho chesa le ho beha litamati.

Raspberry compote bakeng sa mariha

Bakeng sa 1 kg ea monokotsoai, kopi e le 'ngoe ea tsoekere le litara e le 1 ea metsi.

1. Tšela li-raspberries holim'a metsi a belang mme hang-hang u li kenye ka har'a linkho tse lokiselitsoeng, u li tlatse ka hoo e ka bang karolo e le 'ngoe ea bone
2. Qhala tsoekere ka metsing ebe u tlisa ho ea pheha.
3. Sirapo e chesang e tšollele monokotsoai ka seketeng.
4. Tšela hang hang, e fetele sekoahelong 'me u pholile tlasa sekoaelo.
5. Boloka ka mocheso oa kamoreng.

Raspberry compote e potlakisa

1. Hlatsoa li-raspberries ka siting tlasa metsi a phallang ebe o rala ka metsing ka nkho e nang le litha e le nngwe.
2. Fafatsa mokelikeli o mong le o mong ka monokotšoai.
3. Tšela metsi a chesang meqomong ea sekotlolo ebe o sterilize metsotso e 5 kapa pasteurize metsotso e 20 mocheso oa 80 ° C. Laeta lisepa tsa tšepe.

Raspberry compote bakeng sa mariha ntle le sterilization

1. Pheha sirapo: tšela tsoekere ka metsing a belang, e hlohlelletse ho fihlela e qhibiliha ka botlalo.
2. Tšela li-raspberries ka sirapo e chesang ebe u tlohela lihora tse 3-4.
3. Ebe u tšela sirapo ka pane, ebe u beha li-raspberries ka har'a linkho tse sterilized.
4. Tlisa sirapo ho pheha, tšela li-raspberries, haufi le sekoaelo sa nylon.
5. Boloka sehatsetsing

Sirapo ea raspberry ea tlhaho

1. Tšela monokotsoai o omileng ka har'a linkhoana tsa khalase, o fafatsa le tsoekere.
2. Kenya sebakeng se lefifi.
3. Ha boima bo lula, eketsa linkho ka monokotsoai le tsoekere.
4. Kamora libeke tse 2-3, ha monokotsoai o tlohella lero le ho phaphamala, arola sirapo ho tsoa ka colander ka saucepan, eketsa tsoekere ho eona.
5. Ho futhumatsa mocheso o tlase, o sa chese, ho fihlela tsoekere e qhibilihile.
6. Tšela ka meqomong e chesang le likuku.
7. Boloka sebakeng se pholileng le se lefifi.

Sirapo ea raspberry ka metsi

1. Lokisetsa sirapo ea tsoekere ho tsoa metsing le tsoekere.
2. Tšela li-raspberries ka sirapo e belang, tlisa ho pheha, tlosa bubble, ebe o behella ka thoko.
3. Fokotsa boima bo batang. Tlisetsa sirapo ho pheha ebe u pheha metsotso e 5.
4. Tlosa foam, tšela sirapo e chesang le cork.

Lirosa tse halikiloeng mariha

Hlatsoa monokotsoai o butsoitseng, u li kenye ka har'a hlobo kapa mabokoseng ebe u a bata.

Tšela monokotsoai o hoamisitsoeng ka mekotleng ea polasetiki, tiiso le sebaka ka phapusing ea polokelo ea freezer.

Bala haholoanyane mabapi le hore na ho ka etsoa joang ho sebelisa li-raspberries. Bala mona.

Furu ea raspberry e halikiloeng ka pulp

• Fokotsa monokotsoai ka pestle, itlotsa ka siling 'me u kopanye hantle le tsoekere ho fihlela e qhibiliha ka botlalo.
• Fokotsa boima bo phethiloeng hore e be hlobo kapa linoelo ebe u a bata.
• Kamora ho hatsela, paka ka thata ebe o fetisetsa kamoreng ea polokelo ea freezer.

Re ts'epa hore o tla thabela raspberry ena bakeng sa mariha, natefeloa ke lijo tsa hau !!!