Sopho ea tlhapi e nang le litlolo tsa litapole ke sejo sa pele sa lijo tse setseng, 'me u se ke oa li lumella hore li u tšose. Ka letsatsi le leng ke phehile pollock ka Sepolishe ka litapole tse khotliloeng, ho hlakile, ho ne ho e-na le lihlapi tsa tlhapi le litapole. Moro o eketsehileng o ka lula o le leqhoa ho fihlela linako tse betere, empa kapele o ka o kenya tšebetsong - pheha sopho ea tlhapi e monate! Li-dumplings tsa litapole ka har'a risepe ena, ke li-dumplings, li-dumplings, li tšoana hantle le gnocchi ea Setaliana - e bonolo ebile e monate. Kenya li-dumplings ho sopho e se e loketse hang qetellong ea ho pheha, e le hore li se ke tsa pheha. E le hore u se ke ua silafatsa matsoho a hau hlama ea litapole, nka likhaba tse peli - e 'ngoe e thelle hlama ebe e ngoe e e sutumetsa ka sopho e belang. Kahoo liphokotso li tla boloka sebopeho sa tsona 'me li ke ke tsa shebahala joalo ka liphoofolo tse tona tse tšabehang tse tsoang lefats'eng le ka tlasa metsi.
Sopho ea litlhapi le li-dumplings tsa litapole- Nako ea ho pheha: Metsotso e 30
- Sebeletso Ho E Mong le e Mong: 3
Lisebelisoa tsa Sopho ea Litapole ea Ho Senya Litapole
- 1,2 l ea lihlapi;
- Lihoete tsa 120 g;
- 70 g ea onion;
- 110 g stele celery;
- 300 g ea litapole tse phehiloeng;
- Lehe le le leng la khōhō;
- 30 g ea phofo ea koro;
- 20 g ea lieie e tala;
- 20 g ea dill;
- 15 g botoro;
- letsoai, pepere, oli e halikiloeng.
Mokhoa oa ho pheha sopho ea tlhapi le litapole tsa litapole
Re etsa hlama ea litapole bakeng sa li-dumplings. Fafatsa litapole tse phehiloeng, eketsa lehe le tala le letsoai ho latsoa. U ka sebelisa litapole tse khotliloeng ho etsa hlama.
Hlohlelletsa litapole ka lehe ho fihlela le boreleli, tšela le phofo ea koro mme le kopanye ka botlalo ho etsa hlama e boreleli ntle le makhapetla a phofo.
Re tlosa sekotlolo ka hlama e hlatsoang sehatsetsing ha re ntse re pheha sopho. Ho etsa li-dumplings tse nyane tse tšoanang, lokisa likhaba tse peli tse nyane, ka thuso ea bona tsohle li tla hlaha habonolo, kapele le ka bokhabane.
Knead litapole tse phehiloeng 
Kopanya litapole le lehe le phofo 
Re lokisa likhaba tse peli bakeng sa ho lahlaHlatsoa moroo oa tlhapi, mocheso ho ea pheha, behella stewpan ka thoko.
Haeba ho se na moro o lokisitsoeng o entsoeng bakeng sa sopho ea litlhapi ka li-dumplings tsa litapole, joale ho bonolo ho pheha - beha likotoana tsa litlhapi ka stewpan, eketsa sehlopha sa parsley, onion e nyane, lierekisi tse 'maloa tsa pepere le lekhasi la bay, tšela metsi. Letsoai ho latsoa, tlisa ho pheha le pheha ka mocheso o tlase metsotso e 20.
Moro o ka sebelisoa tsa khale kapa oa pheha tse nchaTšela oli e nyane ea meroho bakeng sa ho e halika (odorless) ka har'a stewpan. Ebe u qhibiliha khaba ea botoro. Ka botoro e qhibilihileng re tšela eiee e halikiloeng ka khaba e nyane.
Kenya lieie ka sopho e nang le botoroHo onion, eketsa lihoete tse khaotsoeng kahare le makhasi a celery a khaotsoe ka li-cubes. Re fetisetsa meroho ka metsotso e 15 ho fihlela e ba bonolo.
Kenya lihoete le celery, fetisa metsotso e 15Ebe re tšela litlhapi tse chesang tsa tlhapi, re tlise tsohle ho pheha, letsoai ho latsoa, pheha ka mocheso o tlase metsotso e 10.
Tšela meroho ka moro ebe o pheha metsotso e 10Metsotso e 5 pele u pheha, beha litapole tsa litapole ka hara sechu, hang hang ha li hlaha le sopho e pheha hape, tlosa stewpan ho tloha setofo.
Kenya litapole tsa litapole sophoKhabeloa eiee ea lieie e tala le dill mane ebe u eketsa meroho ho sopho ea rona ea tlhapi le litapole tsa litapole, kopanya ka bonolo.
Kenya meroho ho sophoSebeletsa sopho ea tlhapi ka litapole tsa litapole tafoleng e chesang, nako ka tranelate e bolila le pepere e ntšo ea lefatše. Ho thabela takatso ea lijo!
Sopho ea tlhapi e nang le dumplings ea litapole e se e loketse!Sopho ea tlhapi e monate ka ho fetisisa, ka maikutlo a ka, e fumanoa ka moro oa litlhapi ho tsoa ho cod kapa tlhapi efe kapa efe e tšoeu e nang le litšobotsi tse tšoanang tsa bareki. U nahana joang?
